Wiener Schnitzel
$41The original, from veal — breaded, golden-fried, with lingonberries.
On right now
Chef's Special
Wolfgang cooks a special whenever he finds something worth it — often a weekend or a public holiday. There's only ever one, and only while it lasts.
What we're known for
Featured from the kitchen
Honey-Glazed Ribs
$33Baby back ribs in a honey BBQ glaze, with potato wedges.
Sausages
from $19.50Bratwurst, curry wurst, snail sausage & the mixed sausage pan.
Apricot Tray Cake
$7Austrian-style — a layer of cream cheese, apricots & almonds.
Willkommen
Why Schnitzel Haus
Authentic Austrian-German comfort food
No trends, no shortcuts — just the hearty cooking of Central Europe, made the way Wolfgang learned it at home.
Recipes are old and unchanged. Schnitzels are pounded and breaded to order, sauces are simmered slow, and portions are the generous sort that send you home happy. It's food with a memory in it.
Austrian chefMade to orderGenerous portionsFamily recipes
A family dining experience
Welcoming, generous, made for sharing
Bring the family, bring the appetite. Schnitzel Haus is the kind of room where children are welcome and nobody's rushed.
Big plates land in the middle of the table, the staff remember your usual, and a quick lunch has a way of becoming a second coffee. Come as you are — you'll leave as a regular.
Family-friendlyGreat for groupsWalk-ins welcome
House favourites
A few dishes to start with
The plates our regulars come back for, from the grill to something sweet.
Chicken Schnitzel, Letscho
Bell peppers, onion & tomato sauce over butter noodles.
Truffle Mushroom Linguini
Mushrooms in a truffle-oil cream sauce with parmesan.
Full Load Waffle
Strawberry ice cream, caramel, marshmallows & whipped cream.
Loved by locals
What our guests say
"The food was tasty and well seasoned and the atmosphere very warm and inviting. The desserts were very tasty, especially the apricot tray — warm and freshly made. An excellent place to eat and have fun with friends or family."
Google review
"A precious gem with food and hospitality that truly stand out! The pork ribs and schnitzel were hands-down the best in town. A family-run restaurant where you can taste the love in every dish and feel the warmth in every interaction. Highly recommended!"
Google review
"The schnitzels were perfectly cooked — crispy on the outside, tender on the inside, with generous portions worth the price. The atmosphere was cozy and relaxed. A solid place if you're craving authentic, hearty European comfort food."
Google review
Plan your visit
Find us at East Village
Walk in, or call ahead for larger groups. Everything you need at a glance.
Opening hours
| Monday | 11:30–14:30 · 17:30–21:30 |
|---|---|
| Tuesday | Closed |
| Wednesday | 11:30–14:30 · 17:30–21:30 |
| Thursday | 11:30–14:30 · 17:30–21:30 |
| Friday | 11:30–14:30 · 17:30–22:00 |
| Saturday | 11:30–14:30 · 17:30–22:00 |
| Sunday | 11:30–14:30 · 17:30–21:30 |